After I finished my 1st stressful semester at Emerson College , I flew back to Taiwan, which is my hometown, to enjoy my winter vacation. Before studying abroad, I always took the yummy Taiwanese foods and the warmer winter weather for granted.
However, spending the past six months in Boston makes me miss Taiwan a lot. During my winter vacation, I jumped at the chance to immerse myself in Taiwanese foods and took advantage of the good weather to shot my favorite winter colors for outfit.
推薦閱讀：波士頓 15度C 穿搭風景：暖麻花針織、酒紅指甲、米色劍橋包
Navy always cheers me up. I especially love the combination of navy blue and burgundy red in autumn and winter.
以前上班族的日子我只獨鍾小型的包款，但在重拾書本上學去後，發現包包太小還需要再另外拎一個電腦包實在很不方便，所以趁 ZARA 打折購入這個大型的托特包，納入書本、筆電、隨身攜帶小物等容量都還綽綽有餘！
I used to be obsessed with small satchels before. But I have fallen in love with large tote bags since I became a full-time student. I can pack my laptop, textbooks and everything in this ZARA tote, which I scooped during the sale season.
This pair of burgundy red thigh high socks is my another new try after my last attempt at colorful socks. Finally, I completed my look with these old and trusted leather tassel loafers.
Not only did I spend quality time with my family and hubby during my winter vacation, I also nourished my body and soul with yummy Taiwanese foods. Highlights are like beef noodle, chicken rice, wonton in chili oil, pork thick soup, glutinous oil rice, tempura, sweet & sour soup, dumplings, rice with stewed pork and stir-fries. It’s sad that I cannot reproduce the taste in my Boston kitchen, so I seized the chance to eat as much as I could.
Time to pack. See you all next time in Boston!